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Research and innovation
Conferences and summits

Food Packaging for a Circular Bioeconomy - YPACK final event

Online event

Join our online conference to learn what sustainable solutions the three-year EU-funded project YPACK can offer the food packaging sector. The speakers at the event will highlight key outcomes of the YPACK project from research innovations, consumer research studies, and evaluations for the food processing industry. Further, a panel of stakeholders will discuss the challenges and opportunities of compostable bio-based food packaging.

  • Thursday 1 October 2020, 10:00 - 12:00 (CEST)
  • Online only
  • Live streaming available
  • External event

Practical information

When
Thursday 1 October 2020, 10:00 - 12:00 (CEST)
Where
Online only